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Staub Cast Iron 5-qt Bouillabaisse Pot - Dark Blue

$486.00 $379.99 Sale
FREE Shipping on order $99+
Product Overview

Staub's Bouillabaisse Pot isn't just for the namesake seafood stew. This versatile pot's wide design tackles everything from chowders to braises, offering ample space for bulky ingredients. The elegant, heat-resistant stainless steel fish knob adds a touch of French flair.  Staub magic goes beyond looks - the cast iron build ensures even heat distribution and superior moisture retention, resulting in perfectly cooked, flavorful dishes every time.  Rooted in French tradition, Staub cocottes are built to last, making them cherished heirlooms for generations to come.

Product Details
  • 14.17"L x 11.42"W x 6.10"H
  • Dishwasher safe
  • Materials: Cast Iron
  • 5-quart cocotte for chowders, soups, stews, and braises.
  • Ideal for cooking bulky shellfish and bone-in meats without crowding.
  • Wide base allows for efficient sauce reduction.
  • Adorned with an elegant stainless-steel fish knob that is heat-resistant to 500°F.
  • Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution.
  • Smooth enamel bottom works on all stovetops, including induction.
  • Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food.
  • Oven safe up to 500°F.
  • Made in Europe
Shipping & Returns
Shipping

Ships within 3 business days.
Orders placed on Fridays, weekends and holidays will begin processing on the following business day. Delivery time will depend on the origin and destination of the shipment. Items ordered together may ship separately. Orders over $99 ship for free, while orders under $99, will include a shipping fee of $12.99.

Returns

Sabavi Home has a hassle free 30-day return policy. If for any reason you are not happy with an item, you can request a full product refund within 30 days. We will always do our best to make things right.

More from Staub

For 50 years now, the world’s top chefs and millions of homes have chosen Staub to prepare their meals. From cast iron cookware to enameled bakeware, they have redefined the standard for the industry. It should be no surprise that Staub still has its feet firmly planted in France. And if you know anything about how seriously the French take their cooking, you know what kind of quality standards we are talking about. Staub is what chefs choose. But beginners can use. Simply put, you ask for the best from us. And that’s why we have chosen Staub to be here.

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