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Staub Cast Iron 5.75 Inch Escargot Dish with 6 Holes - Matte Black

$129.00 $99.99 Sale
FREE Shipping on order $99+
Product Overview

Staub Cast Iron 5.75-Inch Escargot Dish with 6 Holes - Matte Black is the perfect dish for preparing and serving escargot to perfection. Crafted from high-quality cast iron, this dish ensures even heat distribution, resulting in exceptional browning without the need for seasoning. Its rough enamel interior texture enhances the natural flavors of the dish, creating a deliciously crisp, golden exterior. The smooth enamel bottom makes it compatible with all stovetops, while the brass knob adds an elegant touch. Oven-safe up to 500°F, this beautifully crafted dish can transition seamlessly from the oven to the table. Made in France, each Staub piece is unique, built to last, and designed to enhance your culinary creations.

Product Details
  • 7.6"L x 5.8"W x 1.4"H
  • Dishwasher safe
  • Materials: Cast Iron
  • Material: Enameled cast iron
  • Color: Matte Black
  • Features: Rough interior for exceptional browning, brass knob, smooth enamel bottom
  • Heat Source Compatibility: All stovetops (gas, electric, induction) and oven-safe
  • Oven Safe: Up to 500°F
  • Chip-resistant and dishwasher safe
  • Made in Europe
Shipping & Returns
Shipping

Ships within 3 business days.
Orders placed on Fridays, weekends and holidays will begin processing on the following business day. Delivery time will depend on the origin and destination of the shipment. Items ordered together may ship separately. Orders over $99 ship for free, while orders under $99, will include a shipping fee of $12.99.

Returns

Sabavi Home has a hassle free 30-day return policy. If for any reason you are not happy with an item, you can request a full product refund within 30 days. We will always do our best to make things right.

More from Staub

For 50 years now, the world’s top chefs and millions of homes have chosen Staub to prepare their meals. From cast iron cookware to enameled bakeware, they have redefined the standard for the industry. It should be no surprise that Staub still has its feet firmly planted in France. And if you know anything about how seriously the French take their cooking, you know what kind of quality standards we are talking about. Staub is what chefs choose. But beginners can use. Simply put, you ask for the best from us. And that’s why we have chosen Staub to be here.

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