Staub Cast Iron 13-inch Cherry Double Handle Fry Pan

Staub Cast Iron 13-inch Double Handle Fry Pan Lifestyle Image 1 shows a spacious, two-handled skillet for versatile cooking.

Staub Cast Iron 13-inch Matte Black Double Handle Fry Pan

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Staub Cast Iron 13-Inch Double Handle Fry Pan

~~$386.00~~ $289.99 Sale

Color: Cherry Cherry Matte Black

Size: 13-inch 13-inch

Product variants

Product Overview

The Staub Cast Iron 13-inch Double Handle Fry Pan is perfect for cooking a wide range of dishes, from searing chicken breasts to frying bacon and browning potatoes. The enameled black matte interior creates a textured surface that enhances browning and flavor development. Cast iron ensures even heat distribution, maintaining a consistent temperature throughout cooking. The low, curved sides allow easy flipping of food, and the pan’s sturdy double handles offer a secure, balanced grip for effortless maneuvering. Staub's enameled cast iron is renowned for its durability, transitioning beautifully from stovetop to table.

Product Details

16.22"L x 13.78"W x 2.36"H
Dishwasher safe
Materials: Cast Iron
Oven Safe up to 500°F
Smooth enamel bottom works on all stovetops
Each piece is one of a kind
Rough texture results in exceptional browning
Requires no seasoning
Made in Europe

Shipping & Returns

Shipping

Ships within 3 business days.
Orders placed on Fridays, weekends and holidays will begin processing on the following business day. Delivery time will depend on the origin and destination of the shipment. Items ordered together may ship separately. Orders over $99 ship for free, while orders under $99, will include a shipping fee of $12.99.

Returns

Sabavi Home has a hassle free 30-day return policy. If for any reason you are not happy with an item, you can request a full product refund within 30 days. We will always do our best to make things right.

More from Staub

For 50 years now, the world’s top chefs and millions of homes have chosen Staub to prepare their meals. From cast iron cookware to enameled bakeware, they have redefined the standard for the industry. It should be no surprise that Staub still has its feet firmly planted in France. And if you know anything about how seriously the French take their cooking, you know what kind of quality standards we are talking about. Staub is what chefs choose. But beginners can use. Simply put, you ask for the best from us. And that’s why we have chosen Staub to be here.