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Staub Pastry Brush

$21.00 $14.99 Sale
FREE Shipping on order $99+

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    Product Overview

    Staub Pastry Brush – The Staub Pastry Brush is a must-have tool for any kitchen, blending exquisite design with exceptional functionality. Crafted from durable black matte silicone and eco-friendly Acacia wood, this brush is ergonomically contoured for a comfortable grip, making it ideal for glazing pastries, brushing dough, or applying oils and sauces. Safe to use on all cookware surfaces, including Staub cast iron, it ensures precision and ease in every task. Designed to complement Staub’s cast iron cookware, this pastry brush brings elegance and durability to your kitchen essentials.

    Product Details
    • 8.66"L x 1.77"W x 0.71"H
    • Materials: Silicone
    • Safe for use on all surfaces including nonstick.
    • Black matte silicone is easy to clean, long lasting, and resistant to high temperatures.
    • Comfortable Acacia wood handles have unique wood grain pattern and convenient hanging loop.
    • Staub Tools are ergonomic and perfectly contoured to fit the hand.
    • Made in Europe
    Shipping & Returns
    Shipping

    Ships within 3 business days.
    Orders placed on Fridays, weekends and holidays will begin processing on the following business day. Delivery time will depend on the origin and destination of the shipment. Items ordered together may ship separately. Orders over $99 ship for free, while orders under $99, will include a shipping fee of $12.99.

    Returns

    Sabavi Home has a hassle free 30-day return policy. If for any reason you are not happy with an item, you can request a full product refund within 30 days. We will always do our best to make things right.

    More from Staub

    For 50 years now, the world’s top chefs and millions of homes have chosen Staub to prepare their meals. From cast iron cookware to enameled bakeware, they have redefined the standard for the industry. It should be no surprise that Staub still has its feet firmly planted in France. And if you know anything about how seriously the French take their cooking, you know what kind of quality standards we are talking about. Staub is what chefs choose. But beginners can use. Simply put, you ask for the best from us. And that’s why we have chosen Staub to be here.
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